GLUTEN-FREE OVERNIGHT OATS
Choose one item from each category and mix all the ingredients thoroughly. Top with your choice of topping, put in the fridge overnight and it’s ready for you first thing in the morning. (Serves 1)
♦ BASE (40G)
oats | quinoa flakes | buckwheat flakes
♦ LIQUID (150-200ML UNSWEETENED) almond milk | hemp milk | coconut milk
♦ PROTEIN
1tbsp protein powder | 100g plain Greek yoghurt 20g chopped nuts
♦ SEEDS (1TBSP)
chia seeds | flaxseeds | pumpkin seeds
♦ TOPPINGS
1 handful frozen / fresh berries
1 chopped apple / pear / peach / nectarine 2 chopped plums / apricots
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